Last week, some family members and I were dining at a really good local (not a chain) restaurant. While waiting for our food, I noticed something that I had never seen in a restaurant before. Hand sanitizer. A big bottle. On every single table. Either the owner/manager seriously struggles with contamination issues (which makes me really sad), or the government's public health campaign of "Wash your hands or you (or someone else) will die!" has finally reached its peak.
Whatever the reason, hand sanitizer is like kryptonite to anyone in recovery from contamination OCD, so I always stay far, far away from it.